Ep. 50 – Sides to the Front
JOIN US AT THE 2026 DUCKS UNLIMITED EXPO! July 31 - August 2 at the RENASANT CONVENTION CENTER in Memphis, TN
Host Chris Jennings is joined by Scott Leysath, DU Magazine cooking columnist, and the pair talk about sides. Leysath brings some unique sides to the forefront and discusses his favorite side dishes when serving wild game. Download and subscribe to follow along with all things waterfowl as the DU Podcast brings the resource to you.
