RELOADED EP33 | Chef Jean-Paul Bourgeois Shares His Best Day in the Duck Blind
Chef Jean-Paul Bourgeois rejoins host Chris Jennings on the show to discuss his best day duck hunting. Bourgeois describes a day in the south Louisiana marshes, the birds, and the meal shared after the hunt.
Listen now: www.ducks.org/DUPodcast
Send feedback: DUPodcast@ducks.org
Listen now: www.ducks.org/DUPodcast
Send feedback: DUPodcast@ducks.org
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