Ep. 523 – Hierarchy of Waterfowl from a Culinary Perspective
Which ducks or geese do you prefer as table fare? Some hunters prefer certain species over others, yet Scott Leysath, Ducks Unlimited magazine cooking columnist explains why hunters should approach every species the same way in the kitchen. Host Chris Jennings and Leysath share some personal experiences with different species of waterfowl as they discuss the best, and worst ways to cook ducks and geese.
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